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| SHRIMP COCKTAIL |
My assistant and I have dinner several times a week. Since
we do a lot of cooking together, and as a result, I have
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| SHRIMP PASTA |
rediscovered shrimp. I've eaten more shrimp in the last 4 months
than I have in the last 8 years. What wonderful stuff!
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| CHICKEN AND SHRIMP JAMBALAYA |
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| BROCCOLI SHRIMP |
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| SHRIMP ON THE BARBIE |
I tried to recall
exactly how I got out of the habit of eating it; maybe because I was spoiled by
how easily we came by it down in Florida (where I once lived for a good many
years.)
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| THE OTHER SHRIMP ON THE BARBIE |
Maybe because I suspected all of the stuff around here was
inferior. Whatever the reason, it’s been long enough now that I can no longer
snobbishly argue the difference, and what we’ve been eating lately is truly delicious!
Maybe next, we’ll get started on crab legs!